Domaine de la Patience Merlot
Brand Domaine de la Patience
Age of Vines: 10 years
Yields: 61 hl/ha
Pruning Method: Gobelet and Royat
Soil: Sandstone and loess covered with stones.
Varietals: 100% Merlot.
Vinification Method: Bunches are destemmed and vinified in tanks. The wine is aged for three months in concrete.
Tasting Note: Deep cherry red in the glass with purple highlights. The nose on this organic charmer is full of baking chocolate, ripe plums and sweet herbs. The palate is ultra-ripe with loads of crushed black berry, plums and waves of garrigue infused minerality.
Pairing: Grilled sausages, cured meats, veal stew and braised ox tail.