Brand Few Spirits
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SOUTHERN TRADITION. MEET NORTHERN RYE.
A rounded sweetness that balances out the spice infused by the grains, notes of plum, cherry and vanilla lay gracefully on the palate.
This spirit, distilled through timeless liquor-making techniques, utilizes a three-grain recipe that infuses generations of Southern tradition with the spiciness of northern rye and a touch of malt for smoothness. FEW is hand-crafted through a small-batch process in charred oak barrels to age its bourbon whiskey.
Made in the heart of Chicago, these whiskies are phenomenal examples of craft distilling, with the rye winning Whisky Advocate's Craft Whiskey of the Year in 2013.