Raventos Blanc L Hereu
Brand Raventos Cava
L'Hereu is the "premier," the finest symbol of how we like to work complexity in varieties and soils, with Macabeu as the structural base.
The grapes are harvested by hand and rapidly delivered to the winery, where they are processed via a gravity flow system. At each stage of the production process the atmosphere is controlled by dry ice. Assemblage is followed by bottle fermentation and ageing for at least 15 months in the neck-down position.
Blend: 40% Macabeo, 40% Xarel-lo and 20% Parellada